Hook & Rub - Walkers Cay Souse Rub

Try all five of the Hook and Rub delicious Bahamas Blends.

Hook & Rub was created after our good friends brought us a gift from Maine, a beautifully crafted wooden box that contained six spice rubs and three condiments from a local company called Vervacious. It was the perfect gift for us as we are known as the couple who loves to host parties revolving around freshly made recipes. After a few days of oohhing and aahhing over the gift with friends, Doug turned to me and said “we can do this” and tailor it to our life and love of food. Read More -

About the Rub:  

Walkers Cay Souse Rub

The northern-most Bahamian Island, Walkers Cay, has some of the most prolific reefs in the Caribbean and is a coveted spot for hogfish. Their light, flaky fillets make hogfish a favorite among fishermen and is delectable when paired with our Souse Rub, a classic Bahamian combination of lime, onion, allspice, and ‘plenty pepper’. Pork tenderloin turns into a truly Bahamian-inspired meal when our Souse Rub in generously used.

Ingredients: Himalayan pink salt, lime peel, ground allspice*, ground bay leaves, granulated onion, lemon peel, granulated garlic, ground white pepper, black pepper*, ground celery powder, and habanero Chile powder. *organic